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Data · dataset · 2023

Dataset for: Study on Vitamin C Concentrations in Potato Clones at Different Post-Harvest Storage Durations - Ayacucho

Listed in International Potato Center

This study aimed to assess the changes in Vitamin C concentrations at different post-harvest storage durations, including T0 (immediately after harvest), T1 (6 weeks after harvest), T2 (12 weeks after harvest), and T3 (18 weeks after harvest).

Description

We evaluated a total of eleven clones, utilizing a randomized complete block design (RCBD) with three replications. These clones were sourced from planting activities in Ayacucho."

Links

Where it is published

Catalogue records · 1

Topics

Stated by source
Agricultural Sciences
From keywords
Life Sciences
Inferred from text
Horticultural production 68%
Provenance · 1 source records, 9 field assertions
SourceKeyLast seenRaw
International Potato Centerdoi:10.21223/YY7KC910 d agoJSON v1
FieldAssertionExtractorEvidence
concepts[field].anzsrc:group:3008enrichment · data cipotato orgtaxonomy-embedding@1.1.0title+keywords+description (68%)
concepts[field].dataverse_subject:agricultural-sciencessource · data cipotato orgconnector:data_cipotato_org@1.0.0/subjects
concepts[field].local:field:life-sciencesmapping · data cipotato orgconnector:data_cipotato_org@1.0.0/subjects
created_datesource · data cipotato orgconnector:data_cipotato_org@1.0.0
descriptionsource · data cipotato orgconnector:data_cipotato_org@1.0.0/description
publication_datesource · data cipotato orgconnector:data_cipotato_org@1.0.0
titlesource · data cipotato orgconnector:data_cipotato_org@1.0.0/name
updated_datesource · data cipotato orgconnector:data_cipotato_org@1.0.0
version_labelsource · data cipotato orgconnector:data_cipotato_org@1.0.0