Mental Models of the Protein Shift: Consumers’ Perceptions of the Transition

To support lasting consumer engagement, it has been suggested to look into consumers’ understanding of the protein transition to identify barriers that go beyond the practical issues of changing one’s diet. The current study explored consumers’ mental models of how the transition unfolds to examine which factors consumers perceive as important drivers of the transition.

With a fixed set of factors and actors identified with a questionnaire, Dutch consumers (N = 214) mapped their mental models. The content and structure of the mental models were analyzed with a focus on how consumers perceive their own role." (Van den Boom et al., 2023)