Excel · dataset · 2025
Data underlying the publication: Structure-function relationship of oat flour fractions when blended with wheat flour: instrumental and nutritional quality characterization of resulting breads
Listed in Data.gov.ie
Links
Get the data
- Final Data Setup For Analysis opendata.teagasc.ie/dataset/6ed6a27f-6daa-4b2a-ac8d-1a655ae5c8c9/resource/0427fdcd… ↗
download · from data gov ie
- README opendata.teagasc.ie/dataset/6ed6a27f-6daa-4b2a-ac8d-1a655ae5c8c9/resource/faf58da9… ↗
download · from data gov ie
- Codebook opendata.teagasc.ie/dataset/6ed6a27f-6daa-4b2a-ac8d-1a655ae5c8c9/resource/5a73f645… ↗
download · from data gov ie
Where it is published
- Data.gov.ie dataset page data.gov.ie/dataset/structure-function-relationship-of-oat-flour-fractions… ↗
landing page · from data gov ie
Catalogue records · 1
- CKAN API data.gov.ie/api/3/action/package_show?id=6ed6a27f-6daa-4b2a-ac8d-1a655ae5c… ↗
metadata API · from data gov ie
Topics
- From keywords
- Social Science
Provenance · 1 source records, 6 field assertions
| Source | Key | Last seen | Raw |
|---|---|---|---|
| Data.gov.ie | 6ed6a27f-6daa-4b2a-ac8d-1a655ae5c8c9 | 12 d ago | JSON v1 |
| Field | Assertion | Extractor | Evidence |
|---|---|---|---|
| concepts[field].local:field:social-science | mapping · data gov ie | connector:data_gov_ie@1.0.0 | |
| created_date | source · data gov ie | connector:data_gov_ie@1.0.0 | |
| license_text | source · data gov ie | connector:data_gov_ie@1.0.0 | |
| publication_date | source · data gov ie | connector:data_gov_ie@1.0.0 | |
| title | source · data gov ie | connector:data_gov_ie@1.0.0 | /title |
| updated_date | source · data gov ie | connector:data_gov_ie@1.0.0 |